![]() | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
nursalma, agustiani (2019) THE DIFFERENCE OF FOOD COOLING METHOD AGAINST THE AMOUNT AND TYPE OF MICROORGANISMS. S1 Undergraduate thesis, Universitas Darussalam Gontor.
![]() | Up a level |
nursalma, agustiani (2019) THE DIFFERENCE OF FOOD COOLING METHOD AGAINST THE AMOUNT AND TYPE OF MICROORGANISMS. S1 Undergraduate thesis, Universitas Darussalam Gontor.