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THE EFFECT OF HONEY WATER ON BLOOD PRESSURE IN HYPERTENSION ELDERLY

Siti Aulia, Musyayyadah (2019) THE EFFECT OF HONEY WATER ON BLOOD PRESSURE IN HYPERTENSION ELDERLY. Undergraduate thesis, Universitas Darussalam Gontor.

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Abstract

Hypertension is one of the main risk factors for cardiovascular disease and generally a major cause of heart failure, sudden death, stroke, coronary heart disease, and renal insufficiency. Non�pharmacological treatment for hypertension needs to be developed such as consuming honey. Objective: This study aims to determine the effect of honey water on systolic and diastolic blood pressure in elderly at the Aisyiyah Nursing Home Surakarta. Method: This type of research is quantitative using a quasi-experimental approach with a pre-posttest control group design with 24 selected respondents by purposive sampling which were divided into 4 groups, namely O1 (70 gr honey), O2 (35 gr honey), K- (control with hypertension) and K + (control with normotensive). Results: There is a difference in average systolic blood pressure before and after giving honey for O1 with p-value 0.026 and O2 with p-value 0.010, and diastole blood pressure for O1 with p-value 0.030 and O2 with p-value 0.004. Systolic blood pressure in the statistical test showed that there was an effect of honey water on systolic blood pressure before and after intervention with p = 0.000 (p <0.05) as well as an effect of honey water on blood pressure diastole before and after intervention with p = 0.001 (p <0.05). Conclusion: There was a significant effect on the intervention of honey water with 35 and 70 gr honey dosage on systolic and diastolic blood pressure in the elderly.

Item Type: Thesis (Undergraduate)
Subjects: R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine
Divisions: Fakultas Ilmu Kesehatan UNIDA Gontor > Ilmu Gizi
Depositing User: arsyad arsyad arsyad
Date Deposited: 27 Mar 2023 07:08
Last Modified: 27 Mar 2023 07:08
URI: http://repo.unida.gontor.ac.id/id/eprint/2340

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